Street food in Thailand has some treasures for vegans, including these delicious coconut ‘pancakes’, ‘kanom krok’, made from coconut milk, and fried in a special pan, these also had a little piece of corn in and then they’re put together. Hot and coconut-y little treats, very tasty. I had heard of these and I was keeping my eye out for the whole month and finally came across them on the evening of my final day. These were made by a really lovely guy on Dinso Road between the giant swing and the democracy monument.
Other lovely street food I enjoyed around Thailand includes deep fried plantain, corn and yam, not incredibly photogenic, but really nice, hot and gooey, in a good way, as well the beautifully cut fruits such as pineapple, mangoes and watermelon sold on many street stalls.
The Greedy Herbivore 