When: 29th March 2018
Where: May Kaidee’s, 59 Tanao Road, Bang-lam-phu, Bangkok, Thailand
For my last supper in Bangkok, I had to try May Kaidee’s, with its long established menu of vegetarian and vegan food, dedicated to healthy eating, and having had an amazing cooking lesson in May Kaidee’s in Chiang Mai, I thought I’d just be a punter this time.
The branch I went to on Tanao Road (just round the corner from Khao San Road) was having a little refurb at the time so the restaurant was concentrated on the top floor and had a lovely little balcony with seating area too.
I had Pad Gra Pao – stir fried mixed vegetables with vegetarian sausage, onion, carrots and chilli, with a side of delicious brown rice. Amazing, delicious, delicate flavours and wholesome too. Just lovely.
The Greedy Herbivore 